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Spice Girls belt out, "Spice up your life." Executive chef and owner Jean-Georges Vongerichten of Spice Market (the new restaurant in the W Hotel Midtown) can do just that. I dined there for lunch this past week with SP contributor Hope Philbrick, and I was excited to see it was more than just a market. When Americans hear "market," they think "store." But Vongerichten grew up visiting real street markets around the globe and has translated some of his favorite vendor treats into gourmet fare for you and me. Lunch guests can be in and out quickly with the "Bento Box," a 20-minute express lunch offered between 11:30 a.m. and 2:30 p.m. for $15, which includes fragrant miso soup, shrimp dumplings and herbs; avocado and radish salad with Chinese mustard and tempura onions; a choice between beef satay, chicken skewers or pork satay; cod with Malaysian chili sauce and Thai basil; a choice of brown or Jasmine rice; and a choice of ice cream or sorbet. But Hope and I weren't trying to make it quick. We wanted to take our time enjoying our first experience of Spice Market, and that we did. We started with three appetizers: black-pepper shrimp served over sundried pineapple squares, chicken skewers with a lime-dipping sauce and Vietnamese spring rolls, which we wrapped in arugula lettuce leaves. The dishes were small and perfect for lunch-size sharing. Hope and I agreed that the shrimp was by far our fave out of the apps, but I was impressed with the meat provided on the chicken skewers. Next we moved on to cod with Malaysian chili sauce and Thai basil, an entree we shared. The white circle of fish was ensconced in a vivid red halo, which was surrounded by an outer layer of lime green (the basil sauce, I imagine). The dish was mildly spicy, by our standards, which we both thoroughly enjoyed. We paired it with a side of baby corn and broccoli with lemongrass and chili--a completely unexpected twist to veggies and a pleasant surprise. Dessert was a medley of deliciousness: strawberry green tea cake with lychee sorbet, spiced peach tatin with ginger ice cream, Vietnamese coffee ice cream and the Thai jewels and fruits made with crushed coconut ice. The sampling of offerings at Spice was a luxurious way to spend a lunch hour (or two) and get to know the global personality of Jean-Georges. Spice Market is open for breakfast, lunch and dinner. Valet parking at the W Hotel costs only $6 when your ticket is validated at the restaurant. www.spicemarketatlanta.com. ( Full article and comments) Delicately avoid your breakfast in bed responsibilities this Father’s Day by taking Dad to REAL MEN COOK Sunday afternoon, June 15, at the Georgia Railroad Depot from 3-6 p.m. Check out the culinary talents of over 100 male cooks, chefs, caterers and kitchen maestros as they serve up delicious creations for charity. Entertainment includes R&B artist Tony Terry, Hank Stewart and jazz singer Myrna Clayton. Proceeds benefit Communities in Schools, the Soul Food Museum and the Georgia chapter of the Lupus Foundation of America. Adult admission is $20 in advance and $25 at the door; kids get in for $10 in advance, $15 at the door. 404-344-8496. www.realmencook.com. ( Full article and comments) Eat, drink and make a difference tonight during the 24TH ANNUAL MARCH OF DIMES DINING OUT benefit event. Enjoy a three-course meal at one of the city’s finest restaurants (including City Grill, Parish, Straits and Pricci), followed by an after-party at Opera, featuring specialty cocktails, cupcakes, a silent auction (items for bid include a vacation to Mexico and box seats for an upcoming Dave Matthews Band concert) and dancing into the night. Prices are $1,000 for a table of eight and $1,500 for a table of 10, depending on the restaurant; individual after-party tickets are $40. For tickets, a list of participating eateries, call Jennifer Cobb at 404-350-9800, ext. 208, or visit www.marchofdimes.com/georgia. ( Full article and comments)
With a terrible heat wave, a hike in gas prices and a looming recession, we could all use some good karma. Why not use that money you’ve been hording for Elvis’ next concert or to put toward Hillary’s campaign (too little, too late) toward something that really will make a difference? This Friday, June 13, is the March of Dimes 24th annual Dining Out Event with an after-party at Opera Nightclub. The decadent dinner takes place at 7 p.m. at participating restaurants, including Aria, Canoe, JOËL, Trois, Cuerno and Pricci, at a price tag of $1,000 or $1,500 for a table of eight or 10, depending on the restaurant selection. After a super VIP dining experience worth every penny (think of the babies!), head to Opera to burn off some of those calories and indulge in tasty cupcakes by Sweet Pockets bakery. What’s March of Dimes, you say? It’s a stellar organization that helps improve the health of babies by preventing birth defects, premature birth and infant mortality. Founded in 1938, the March of Dimes funds programs of research, community services, education and advocacy to save babies and, in 2003, launched a campaign to address the increasing rate of premature birth. For more information, visit the March of Dimes Web site at www.marchofdimes.com/georgia. Tickets for dinner and the after-party are still available. For information on hosting a table or purchasing tickets, visit www.marchofdimes.com/georgia or contact Jennifer Cobb at 404.350.9800 x 208. After-party tickets are included with the table purchase, but individual tickets to the after-party can be purchased for $40 also by contacting Jennifer. ( Full article and comments) A FEAST FOR THE SENSES: Got a yen to sip a dry-ice cocktail, savor wines from across the globe or win free round-trip tickets on Delta? Sample cuisine from top local restaurants at Taste of Atlanta’s CULINAIRE, a night of international flavors at the New World of Coca-Cola/ Participate in a silent auction including celebrity-designed and autographed platters to benefit the Atlanta chapter of Les Dames des d’Escoffier. A portion of the evening’s proceeds goes to the Hospitality Education Foundation of Georgia. For more information: www.tasteofatlanta.net/culinaire.
IN THE FLESH: Trust the author of “Choke,” “Fight Club” and “Haunted” to write a novel about an aging porn queen determined to go out with, er, a bang. CHUCK PALAHNIUK discusses his latest, “Snuff,” tonight at 7:15 p.m. at the Clarkston Campus of Georgia Perimeter Campus. (We know, we know, but trust us—it’s worth the drive.) All books are pre-autographed; only the first 150 attendees will be able to get their books personalized. No memorabilia will be signed. For other signing rules, visit www.chuckpalahniuk.net. 404-370-8450, ext. 225. www.georgiacenterforthebook.org. ( Full article and comments)
Enjoy a COMPLIMENTARY COSMO BIANCO COCKTAIL when you present a ticket stub for “Sex and the City,” May 30-June 6 at STEEL RESTAURANT & LOUNGE. 950 W. Peachtree St., Suite 255, Atlanta, 30309. 404-477-6111. www.steelatlanta.com. ( Full article and comments) If variety is indeed the spice of life, then the ROCKIN’ BLUES, BREWS AND BBQS festival today at Park Tavern has everything you need. Enjoy lots of beer and barbecue (of course), as well as music from local favorites Mudcat, Delta Moon and Francine Reed with Java Monkey. Admission is $10 in advance and $15 at the gate; VIP tables are $50. 404-249-0001. www.rockbbbfest.com. ( Full article and comments)
SIP The Experience recently added Sunday hours, giving the in-town crowd an inside-outside place to meet, eat, read The Sunday Paper ... and view art. The urban lifestyle lounge in Lindbergh Center opens "Art on the Patio" Sunday, May 25 from 1 to 7 p.m. The spring arts show, featuring art by SIP artists Kimmy Cantrell and Maurice Evans, is the first in an ongoing series of Sunday events. Live music adds even more karma from 3 to 6 p.m. Specially priced Peach Tea and Vodka Mar"tea"nis quench any art- induced thirsts. SIP The Experience is located across from the Lindbergh Marta Center at 528 Main Street. Free parking. 404-816-3001. ( Full article and comments) It’s hard to resist the appeal of author and food celebrity ALTON BROWN, so you might as well stop trying. Just give in and head to the Variety Playhouse at 7 p.m. tonight as Brown signs copies of his latest book, “Feasting on Asphalt.” Admission is $29.50 and includes a copy of the book. Tickets are available through A Cappella Books. www.variety-playhouse.com. ( Full article and comments) Whether you raise a glass or dip into an endless bowl of salsa, celebrating CINCO DE MAYO has become as American as TMZ and gas-guzzling SUVs. We’re not sure why a Mexican military victory over the French way back in 1862 has become an excuse to party hard, but whatever. We recommend joining the BLOCK PARTY in Virginia Highland, hosted by Pozole Nuevo Latino and Tequila Bar and Limerick Junction, featuring live music, a piñata-smashing contest, a hot-pepper-eating competition and more. The party starts at 4 p.m. behind the pub (enter from Greenwood Avenue west off North Highland). Admission is $5. www.atlantacincodemayo.com. ( Full article and comments) |